Enter the enchanting world of Azorean gastronomy during our immersive cooking workshop. You’ll discover the authentic flavors and rich culinary heritage of these Atlantic islands, where the fertile volcanic soil nurtures a bountiful array of exotic ingredients, making regional cuisine truly exceptional.
With a duration of 4 hours (11:00 am to 3:00 pm), this hands-on workshop will guide you through the preparation of traditional dishes, allowing you to delve into the art of Azorean cooking. Immerse yourself in the techniques and gastronomic customs unique to our islands as we unveil the secrets behind each flavorful creation. After honing your culinary skills, you will have the pleasure of savoring the dishes you’ve prepared, experiencing the true essence of Azorean cuisine.
Your guide in this culinary journey is Franz, a true Azorean at heart. With his Saxon roots in the beautiful city of Dresden, Germany, Franz has embraced Faial Island as his home for over two decades. His deep connection to the islands and their culinary treasures fuels his expertise as a knowledgeable tour guide on land and sea. As a seasoned cook, Franz combines traditional island cooking techniques with elements, spices, and creative flair inspired by distant origins, adding a unique twist to every dish.
Join us for a culinary journey that goes beyond taste, immersing you in the rich culture and flavors of the Azores. Unleash your inner chef and experience the magic of Azorean cuisine under the guidance of Franz, a true connoisseur of these captivating islands.