Portugal is recognized around the world as an epicurean delight for foodies and its islands too. The Azores & Madeira archipelago’s many unique microclimates, abundant water supply, and the volcanic nature of the islands make possible to offer a large variety of delicious dishes, based on a rich and hearty, peasant-style of cooking under the Portuguese flavours and traditions, the islands cuisine is so scrumptious and authentic, it will leave you asking for more and more…
Our Gastronomy and Wine Tours are focused on reflecting the Portuguese Islands of Azores and Madeira, its Heritage, considering including experiences based on our own tradition & culture like gastronomy, wine, music, and folklore.